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College of Hospitality Management News
News
College of Hospitality Management News
Recent Posts
Hospitality
Fellowship Supports Charlotte Sports Business Careers
Andrea Feldman
11 October 2024
Hospitality
Ã山ǿ¼éStudents, Alums Supported Historic RI Football Club Match
Annie Kennedy
26 September 2024
Hospitality
Miranda Hasani ’25 Behind the Scenes: From Campus Concert to Iconic Music Festivals
Melinda Hill
18 September 2024
Hospitality
New Perspectives in Peru
Ã山ǿ¼éMedia
09 September 2024
Experiential Education
Hospitality
JWU’s SEEM Leadership Conference Celebrates 10th AnniversaryÂ
Ã山ǿ¼éMedia
10 July 2024
Students
Hospitality
My Journey to JWU: Ariana Adolph '28
Annie Kennedy
03 July 2024
Experiential Education
News
Hospitality
Empowering Tomorrow’s Leaders: The SEEM Revolution in Experiential Learning
Ã山ǿ¼éMedia Relations
01 April 2024
Hospitality
News
Students Gain Insight into the Future of Technology in the Food & Beverage Industry
Julia Shiels
18 March 2024
Experiential Education
Hospitality
Wildcats Gain ‘Xperience’ at Xfinity Center Venue
Makena Warfield
18 December 2023
Hospitality
Hospitality Icon Roger Dow Offers Advice to Students
Katie Davin
15 November 2023
Hospitality
How Does Virtual Reality Fit Into the Hospitality Industry?
Ron Blum
08 August 2023
Experiential Education
Hospitality
Culinary
Gaining Career Experience at the Augusta National Masters Tournament
Laurie Roberts
03 May 2023
Hospitality
Experiential Education
Learning by Doing: Students Plan Annual SEEM Forum
Laurie Roberts
27 April 2023
Hospitality
5 Takeaways from the 2023 TD Garden Game Days Seminar
Caitlin Isles
30 March 2023
Hospitality
Long Live the QR Code!
Ron Blum
03 March 2023
Hospitality
What Will Travel Look Like in 2023?
Katie Davin
12 January 2023
Hospitality
Students
Interning at the Augusta National Masters Tournament
Shannon Hatch
15 December 2022
Hospitality
Students
Hospitality Field Trip: A Day in Newport, R.I.
Melody Huang
08 December 2022
Students
Hospitality
6 Takeaways from a Boston Hotel Shadowing Day
Shannon Hatch
28 November 2022
Hospitality
Lessons of Resilience: How the Pandemic Changed Hospitality
Rachel Nunes
25 October 2022
News
Hospitality
Wisdom from the Top: Hospitality Leaders Share Advice for Ã山ǿ¼éStudents
Rachel Nunes
24 October 2022
Hospitality
Students
Madison Allan '23 Takes Service by Storm
Annie Kennedy
12 August 2022
Hospitality
Culinary
How Restaurants Can Survive the Supply Chain Crisis
Brian Warrener
26 July 2022
Hospitality
My Top Takeaways from the 8th Annual SEEM Leadership Conference
Taylor Witman
08 April 2022
Hospitality
Ã山ǿ¼éLeads the Way in Hospitality with 24/7: The Total Fan Experience at TD Garden
Caitlin Isles
29 March 2022
Hospitality
Experiential Education
VIP Experiences Give Wildcats Entrée into Private Club Careers
Melinda Law
11 March 2022
Culinary
Hospitality
Technology Review: 4 Ways Kitchen Display Systems Could Help Restaurants Bounce Back
Ron Blum
28 February 2022
Hospitality
Innovation and Optimism at the 2021 Hospitality Summit
Katie Davin
10 December 2021
Hospitality
Life Lessons from Visiting Industry Professional Chip Wade '83, '86 Hon.
Andrea Feldman
08 December 2021
Hospitality
3 Innovative Ways Restaurants Responded to the Pandemic That are Here to Stay
Ron Blum
08 December 2021
Hospitality
Culinary
5 Effective Ways to Reduce Food Waste this Thanksgiving
Douglas Stuchel
12 November 2021
Hospitality
7 Predictions on Event Planning in a Post-Pandemic World
Brian Warrener and Dean Mistretta
24 September 2021
Hospitality
Students Work with TD Garden, Emerson Inn + More for Tiefel Project
Melinda Hill
09 September 2021
Hospitality
Best Personality Types for the Hospitality Industry
Peter Zacchilli and Katie Davin
28 July 2021
Hospitality
14 Wedding Traditions, Explained
Elizabeth Covino
27 July 2021
Hospitality
Jeff Longo's Mission: Launching the Next Generation’s Sports Careers
Melinda Hill
25 May 2021
Hospitality
‘Problem Solvers’ and Wine Experts: Ã山ǿ¼éAlums Shine at Winestore
Melinda Law
06 May 2021
Hospitality
How to Build a Successful Career in Music Management
Andrea Feldman
26 April 2021
Hospitality
Students Inspired About the Future During Ã山ǿ¼éCharlotte Forum
Melinda Hill
22 April 2021
Hospitality
Sommelier Sarah Malik Goes Deep into Wine Studies to Train Today’s Students
Melinda Law
20 April 2021
Hospitality
Has the Pandemic Changed Restaurants for the Better?
Brian Warrener
19 April 2021
Hospitality
Opportunity Knocks: The Future of the Event Industry
Brenda Eckler
16 April 2021
Hospitality
TD Garden, Fenway Park, Hospitality Pros Share Expertise at Annual Ã山ǿ¼éConference
Melinda Hill
16 April 2021
Hospitality
6 Reasons to Pursue a Career in the Hospitality Industry
Katie Davin
29 March 2021
Hospitality
Play Ball ... or Hardball?
William Klika III, Ph.D.
22 March 2021
Hospitality
Ã山ǿ¼éConcert Pays Tribute to Haley Sisto’ s Memory
Andrea Feldman
04 January 2021
Hospitality
Bistro 61 Reopens Doors for Students, Faculty and Guests
Melinda Hill
09 December 2020
Hospitality
From SEEM to the Stanley Cup: How Jason Berger ’07 Found His Route to the NHL
Caitlin Isles
05 November 2020
Hospitality
The Future of Tourism and How to Help
Melinda Hill
02 November 2020
Hospitality
Ã山ǿ¼éHospitality Programs Ranked in Top 10 in the World
Shannon Hatch
23 October 2020
Hospitality
Hospitality Teams Work with Newport Festivals, Marriott + More on Moving Forward
Melinda Hill
21 September 2020
Hospitality
Safe Dining During COVID-19: On and Off Campus
Melinda Hill
11 August 2020
Hospitality
Life Amidst COVID-19: Event Planning, eNascar + Other Altered Experiences
Melinda Hill
20 May 2020
Hospitality
Tips for Reopening: How to Reset Your Restaurant
Donald Schoffstall
12 May 2020
Hospitality
Alum Strategies for Adapting Your Skills During COVID-19
Denise Dowling
28 April 2020
Hospitality
TD Garden Projects Provide ‘Once in a Lifetime’ Opportunity
Caitlin Isles
20 April 2020
Hospitality
Harnesses the Power of Networking
Melinda Hill
06 April 2020
Hospitality
Covid-19
How Restaurants Are Reacting & Adapting to the COVID-19 Crisis
Brian Warrener
21 March 2020
News
Hospitality
Covid-19
Sports and Entertainment Industries Adapting Daily to Covid-19 Fallout
Melinda Hill
19 March 2020
News
Covid-19
Hospitality
Hotel, Travel, Tourism Industries Persevere Through COVID-19
Melinda Hill
16 March 2020
Hospitality
High School Students Experience Slice of Life as Hospitality Majors
Melinda Hill
04 March 2020
Culinary
Hospitality
Calling All Mixologists! Ã山ǿ¼é+ Bigelow Tea Want Your Recipes
Andrea Feldman
24 January 2020
Hospitality
Advice to Advance: Career-Progression Expertise from Hospitality Alums
Andrea Feldman and Melinda Hill
23 January 2020
Hospitality
One Night Only: Students Produce + Promote Live Concert
Melinda Hill
16 January 2020
Business
Hospitality
Run Your Race: How DeAndrae Watson Defines Success
Melinda Law
13 January 2020
Hospitality
Top Beverage Trends for 2020
Melinda Hill
11 December 2019
Hospitality
Luxury Hoteliers Share Industry Insight, Trends and Advice
Melinda Hill
22 November 2019
Hospitality
Promoters Share Advice for Making the ‘Best Concert Possible’
Andrea Feldman
12 November 2019
Hospitality
Student Earns National Hospitality + Event Scholarships
Melinda Hill
31 October 2019
Hospitality
Yalla Yalla! Tourism Students Take Egyptian Adventure
Jessica Fisher
22 October 2019
Experiential Education
Hospitality
My Internship at Collette: Learning Tourism from the Inside
Rachel Jordan
30 September 2019
Hospitality
Ã山ǿ¼éOpens Game-Changing SEEM Lab
Caitlin Isles
18 September 2019
Hospitality
Experiential Education
Hospitality Degree Leads to Career in the Digital Space
Donna Remington
12 September 2019
Experiential Education
Hospitality
Exploring Living History and Hospitality in Greece
Melinda Hill
26 June 2019
Hospitality
Life Lessons in Leadership from Bigelow Tea’s Cindi Bigelow
Andrea Feldman
02 May 2019
Hospitality
JWU’s Tiefel Project Examines the Benefits of Hospitality Diversity Programs
Andrea Feldman
25 April 2019
Experiential Education
Hospitality
8 Days in Ecuador, One Life-Changing Trip
Katie Horrigan
23 April 2019
Experiential Education
Hospitality
My Moroccan Adventure: A Trek Through the Sahara
Rachel Jordan
20 March 2019
Hospitality
Ã山ǿ¼éSets the Stage at Expo! Expo!
Melinda Hill
18 February 2019
Hospitality
The Booming Business of Travel and Tourism: Top Trends for 2019
Bryan Lavin
17 January 2019
Hospitality
Exploring Sustainability: An Interview with Douglas Stuchel
Mary Sward
02 November 2018
Hospitality
The Hotel Room of the Future: A Roundtable Discussion with Hilton
Mary Sward
25 October 2018
Hospitality
Elior North America CEO on Harnessing Imperfections
Melinda Law
22 October 2018
Hospitality
Taiwan Meets Charlotte in Food-Filled Cultural Exchange
Melinda Law
14 September 2018
Hospitality
Riding the Rails + Learning the Tourism Trade in Coastal Rhode Island
Andrea Feldman
07 September 2018
Hospitality
SEEM Student Lands Dream Job with Miami Dolphins
Melinda Law
03 May 2018
Hospitality
‘It’s All About Customer Satisfaction’: Master Mixologist Tony Abou-Ganim On Bartending
Mary Sward
30 April 2018
Hospitality
DVP Dawn Sweeney: ‘Restaurants Are the Fabric of America’
Mary Sward
26 April 2018
Hospitality
Not Just Another Cup of Tea: Hospitality Students Hear from Bigelow Tea CEO
Rachel Lacaille
12 April 2018
Hospitality
INTIX CEO on Finding Success in the Ticketing Industry
Andrea Feldman
05 April 2018
Hospitality
DVP Tom Murray Talks Leadership, Personal Growth with Ã山ǿ¼éStudents
Melinda Law
02 March 2018
Hospitality
Students Learn About Sustainability, Innovation and ‘Being Human’ at Compass Day
Rachel Lacaille
02 February 2018
Hospitality
The Hidden Hospitality Career
Rachel Lacaille
03 January 2018
Hospitality
Top 10 Reasons to Study Tourism (Some May Surprise You)
Rachel Lacaille
30 November 2017
Hospitality
Students Present 4th Annual SEEM Leadership Conference
Rachel Lacaille
03 November 2017
Hospitality
Hospitality Student Receives Prestigious Kopf Scholarship
Rachel Lacaille
24 October 2017
Experiential Education
Hospitality
Luxury Hotel Internship in Dublin
Donna Remington
27 September 2017
Hospitality
Career Advice from Industry Experts at Hilton Day
Rachel Lacaille
26 September 2017
Hospitality
Study Abroad: 500 Corks in Germany
Rachel Lacaille
19 September 2017
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